Our artisanal dips are made with ingredients that are gluten free, sustainable and as local as possible.
Our dips all can be enjoyed straight out of the container or heated up!
Serve with your favourite crackers, spread them on sandwiches, take as a host(ess) gift or a simple beach snack.
Use as a pasta sauce... heat in a pan & add hot pasta water. So easy!
SPINACH ARTICHOKE
SUN-DRIED TOMATO
Ingredients: Cream cheese, sour cream, spinach, artichokes, sun-dried tomatoes, garlic, black pepper, salt
A local favourite - not your average spinach dip!
Bright and delicious - serve with your veggie platter
FETA FRESH HERB
Ingredients: Feta, cream cheese, sour cream, mustard, lemon, dill, parsley, thyme, black pepper
ROASTED GARLIC & PEPPER
A dip, a sandwich spread, a burger sauce. Yum.
Ingredients: Cream cheese, sour cream, bell peppers, garlic, parsley, black pepper, salt
WILD SMOKED SALMON
Ingredients: Wild smoked salmon, cream cheese, sour cream, green onion, red wine vinegar, gf worcestershire, black pepper
Our best seller. We always use local wild salmon.
SPICY JALAPEÑO ROASTED CORN LIME
Ingredients: Cream cheese, sour cream, pickled & fresh jalapeño, corn, lime, garlic, chili powder, cumin, pepper, salt
For the spice lovers! A great addition to tacos.
CHEESY CRAB
This dip is best served hot and bubbling! Decadent and delicious.
Ingredients: Cream cheese, sour cream, mayonnaise, crab, old cheddar, gf worcestershire, bell peppers, green onion, garlic, lemon, mustard, Old Bay, black pepper
BACON CHEDDAR & CARAMELIZED ONION
Ingredients: Cream cheese, sour cream, bacon, cheddar, onion, scallion, mustard, gf worcestershire, pepper
Dip it or add it your favourite potato dish!
WHERE YOU CAN FIND THE DIPS
HORNBY
COMOX VALLEY
MID-ISLAND
NANAIMO
