Our artisanal dips are made with ingredients that are gluten free, sustainable and as local as possible.
Our dips all can be enjoyed straight out of the container or heated up!
Serve with your favourite crackers, spread them on sandwiches, take as a host(ess) gift or a simple beach snack.
Use as a pasta sauce... heat in a pan & add hot pasta water. So easy!
SPINACH ARTICHOKE
SUN-DRIED TOMATO
A local favourite - not your average spinach dip!
Ingredients: Cream cheese, sour cream, spinach, artichokes, sun-dried tomatoes, garlic, black pepper, salt
So versatile, perfect on burgers or with potato chips.
TRIPLE PICKLE
Ingredients: Cream cheese, sour cream, pickles,
green beans, onion, cheddar, mustard, herbs, spices
FETA FRESH HERB
Bright and delicious - serve with your veggie platter.
Ingredients: Feta, cream cheese, sour cream, mustard,
lemon, dill, parsley, thyme, black pepper
ROASTED GARLIC & PEPPER
A dip, a sandwich spread, a burger sauce. Yum.
Ingredients: Cream cheese, sour cream, bell peppers,
garlic, parsley, black pepper, salt
SPICY JALAPEÑO ROASTED CORN LIME
For the spice lovers! A great addition to tacos.
Ingredients: Cream cheese, sour cream, pickled & fresh jalapeño, corn, lime, garlic, spices, salt
BACON CHEDDAR & CARAMELIZED ONION
Dip it or add it your favourite potato dish.
Ingredients: Cream cheese, sour cream, bacon, cheddar, onion, scallion, mustard, gf worcestershire, garlic, pepper
WILD SMOKED SALMON
Our best seller. We always use local wild salmon.
Ingredients: Wild smoked salmon, cream cheese, sour cream, green onion, red wine vinegar, gf worcestershire, black pepper
CHEESY CRAB
This dip is best served hot and bubbling! Decadent and delicious.
Ingredients: Cream cheese, sour cream, mayonnaise, crab, old cheddar, gf worcestershire, bell peppers, green onion, garlic, lemon, mustard, Old Bay, black pepper
WHERE YOU CAN FIND THE DIPS
HORNBY
COMOX VALLEY
MID-ISLAND
NANAIMO
